A skillful blend of organic grape must and organic wine vinegar matured in wooden barrels, our balsamic vinegar of Modena PGI is unpasteurized, unfiltered, and without any caramel coloring. Its smooth, naturally mellow profile blends beautifully with extra virgin olive oil in a salad dressing.
Balsamic Vinegar of Modena has been produced in Modena and Reggio Emilia since the XII century.